Feeling inspired I decided to make my own as it had been years since I had done so.
My online supermarket shop arrived and I cracked on with making the nicest lunch I have made in a long time!
In a food processor I blended a 400g can of chickpeas, 3 tablespoons of tahini, 3 teaspoons of garlic paste, 3 tablespoons of Olive oil, pepper and some lemon juice.
After a spell of whizzing it away, I toasted a sesame seed bagel to spread it on, and feeling inspired I chucked some spinach into a pan and wilted it with some nutmeg ground in.
The end result was a rather impressive looking (I think so anyway) lunch. And certainly more interesting than the piece and ham that I was planning to eat.
It tasted great and filled me up for hours. Mrs F - 1, boring lunch - 0!!!
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